Reports to: General Manager

Purpose: The Engineering Manager is responsible for maintaining the entire hotel facility, including the physical building structure, hotel grounds, all mechanical, electrical, HVAC systems, and related equipment in accordance with energy conservation and preventative maintenance programs in accordance with local codes and regulations, group policies & procedures to protect the assets, guest and employees.

Position Overview: The Engineering Manager is responsible for the short and long term planning and day-to-day operations of the engineering department. Recommends the departmental budget and capital expenditures and manages expenses within approved budget guidelines.

Key Responsibilities:
Manage the operations of the Engineering department to ensure superior guest service and product quality, to be aligned with the annual KPIS and target.
Anticipate and respond to guest issues and establish proactive processes to promote guest satisfaction.
Conduct walk-throughs and visually assess the safe and efficient maintenance and operation of the physical structure(s) of the hotel, all mechanical, electrical, HVAC systems and any other related equipment.
Verify completion of all routine maintenance on public spaces, meeting rooms, ballrooms, outlets, back of the house spaces and grounds.
Adhere to all corporate required purchasing policies and controls, including, but not limited to, all outside contractor bids, budgets and schedules, PMP, as well as stay within budget guidelines.

Experiencia de 1 año en el área de Hotelería - gastronomía - turismo.
Experiencia de 1 año en el área de Hotelería - gastronomía - turismo.
Idioma Inglés a avanzado.